Bacon & Zucchini Slice😍

INGREDIENTS:

• 2 Medium Zucchinis Grated
• 1 Large carrot grated
• 1 Onion finely sliced
• 1 Garlic clove finely crushed
• 250gm Bacon Rashers chopped as thin or thick as you like.
• 6 Eggs beaten
• 1/4 Cup milk
• 1 Tbs of dried parsley
• 1 Cup wholemeal self-raising flour
• 1/4 Cup grated light cheese
• 1 Tsp of salt
• 1 Tbs butter

METHOD:
preheat oven to 160 degrees.

1. Heat butter in pan over a medium heat, saute onion and garlic until transparent and add bacon for 2 minutes and set aside.
2. In a bowl whisk eggs, add milk and salt.
3. Add zucchini, carrot and cheese.
4. Add bacon, onion and garlic.
5. Add flour and mix well.
6. Line a tin and bake for 25-30 mins until golden on top and centre is firm to touch.

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